回锅肉、糖醋排骨、鱼香茄子..让人流口水的美食用英语怎么说...
快过年啦，一提起过年，小编就会想到各种各样的美食：回锅肉、糖醋排骨、鱼香茄子、宫爆鸡丁.....光是想想口水就要流下来啦(吃货属性鉴定完毕）。
但是当外国朋友让我介绍中国美食时，我却卡壳了，介绍菜肴时，英语要怎么说？你知道吗？做为一个吃货怎么能不会呢！不懂的话快快跟小编一起来学学吧~
今天教你中国菜的英文说法，一起来学习吧。
1.北京烤鸭 roast Beijing duck
2.辣子鸡丁 saute diced chicken with hot peppers
3.宫爆鸡丁 saute diced chicken with peanuts
4.红烧鲤鱼 braised common carp
5.茄汁虾仁 saute fish slices with bamboo shoots
6.涮羊肉 instant boiled sliced mutton
7.糖醋里脊 pork fillets with sweet&sour sauce
8.炒木须肉 saute shredded pork with eggs&black fungus
9.榨菜肉丝汤 pork with Sichuan cabbage soup
10.生炒肚片 saute fish maw slices
11.回锅肉 saute pork in hot sauce
12.糖醋排骨 saute chops with sweet&sour sauce
13.醋溜白菜 saute cabbage&pepper in sweet&sour sauce
14.鱼香茄子 saute eggplant with fish flavor
15 麻婆豆腐 stwed beancurd with minced pork in pepper sauce
16.韭菜炒蛋 saute leek sprouts&eggs
Ⅱ.面食与糕点 Chinese Pastry&Cooked Wheaten Food
1.肉包 steamed meat dumpling
2.豆沙包 bean paste dumpling
3.花卷 twist
4.小笼包 steamed small meat dumpling in basket
5.油条 twistde cruller
6.豆腐脑 beancurd jelly
7.茶叶蛋 egg boiled with salt&tea
8.酒酿 sweet ferment rice
9.麻花 fried dough twist
10.元宵 rice glue ball
